Hygiene is the top priority, especially in food production. However, regular contact with harsh cleaning agents and disinfectants is a challenge for any material. Special cables from KROSCHU withstand this stress, for example on temperature sensors for quality control in food production.
Temperature measurement in direct and prolonged contact with food
|Line type:||Li9-91Y 2x0.25 mm²|
|Temperature:||from -40 to +80°C|
|Drag chain operation:||No|